Dark Chocolate Fudge Cake for Two – Valentine’s Day Desserts for Two

Chocolate makes a perfect Valentine’s Day dessert for two like these Chocolate Fudge Cake for two. Simple, easy and effortless recipe makes just the right amount for valentine’s day dessert. Bake these ahead to serve room temperature, better yet serve these warm with a dollop of vanilla ice cream and chocolate sauce.

Valentine Chocolate Fudge Cake For Two -Valentine Desserts for Two

Can you believe that  half of January is almost over. I feel like it was just Christmas and we were waiting for new years! This year seems like it’s got wheels. Don’t know about you but I feel like it’s moving way too fast for me.

Can’t believe it’s going to be Valentine’s Day soon and I’m way behind in sharing some of the recipe that I wanted to share with you. Well, yesterday I shared my Dark Chocolate Mousse for Two, today it’s this delicious Chocolate Fudge Cake for Two. I have a Valentine Butterscotch Cake for two and Healthy Breakfast Parfait for two recipe coming up soon too! Fingers crossed I will be able to get these out in time!

You going to love this Chocolate Fudge Cake for two to share with your valentine. I have been making it for many years now. Back when I was away from home, living in Singapore. The only way for us to have cake was to eat out or make a mini version for me and my flat mate. So I’ve been making a few of these mini recipes for some time now and I just realized they would make perfect desserts for Valentine’s Day Celebration. Especially as Valentine Desserts for Two? Don’t you think?

Chocolate Fudge Cake Recipe for two, Valentine’s Day Dessert for two.

More – Valentine Desserts for Two

Have you tired my other two valentine desserts or treats yet? Well, there is my Breakfast Yogurt Parfait for Two which is great to start the day with. Then for desserts I have Easy Chocolate Mousse for Two and Valentine Butterscotch Cake for Two and of course there is also the simple easy and always appreciated Chocolate Covered Strawberries that never fail to impress.

Chocolate Fudge Cake Recipe for two, Valentine’s Day Dessert for two.

Recipe – Valentine Chocolate Fudge Cake For Two -Desserts for Two (Save/Pin)

Tools

• Bowl
• Whisk
• Spatula
• Oven

Ingredients

For the cake

• Canola or cooking oil –  60 ml  (1/4 cup)
• Dark Brown Sugar – 100 grams (1/2 cup)
• Egg – 1 large
• All Purpose Flour – 50 grams (1/3 cup)
• Cocoa Powder – 35 grams (1/3 cup )
• Coffee powder – 1/8 tsp
• Baking Powder – 1/4 tsp
• Salt – pinch (1/8 tsp)
• Hot water – 2 tbsp
• Vanilla – 1 tsp
• White Chocolate chips – 2 tbsp

For the Chocolate Sauce

• Dark Chocolate – 30 grams (3 oz)
• Cream – 4 tbsp
• Kahlua – 2 tbsp (optional)
• Milk  – 2 to 4 tbsp

To serve –  2 scoops Vanilla Ice cream

Method

Prepare cake batter

• Preheat oven at 160 C / 320 F
• Butter and flour two ramekins for baking.
• Combine oil, sugar, egg in a bowl
• Whisk until sugar is almost dissolved.
• Add flour, cocoa and coffee powder, Baking powder and salt.
• Mix to a smooth batter.
• Add the hot water and vanilla
• Pour some batter into the prepared ramekins
• Place 1 tbsp white chocolate chips in the center. of each
• Pour more batter over to cover the chips
• Bake for about 15 to 18 mins until a skewer inserted in the center comes clean

Prepare chocolate Sauce

• Place chocolate, cream and liquor in a microwave safe bowl
• Melt until smooth
• Add milk to make a sauce consistency.
• Set aside to cool.

To serve these warm

• This can be served warm or at room temperature.
• To serve it warm – prepare batter and leave remekins in the fridge until dinner time.
• Half hour before you ready to serve, place them in a preheated oven.
• These will take about 20 to 22 minutes to bake because they were chilled.
• When baked – let cool for 5 minutes

Serve

• Weather you serve these hot of cold these are a treat when topped with Vanilla Ice Cream
• and a generous drizzle of chocolate Sauce.

Valentine Chocolate Fudge Cake for Two

Valentine Chocolate Fudge Cake For Two

Chocolate makes a perfect dessert to celebrate Valentine's Day like these Chocolate Fudge Cake for two. Simple, easy and effortless recipe makes just the right amount for you and your valentine. Bake these ahead to serve room temperature, better yet serve these warm with a dollop of vanilla ice cream and chocolate sauce.

Print

Course Dessert

Cuisine French

Keyword Chocolate Fudge Cake Recipe

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 2 servings

Calories 846 kcal

Author Veena Azmanov

Ingredients - Choose (Metric or US Customary) below

For the cake

• 60 ml Canola or cooking oil
• 100 grams Dark brown sugar
• 1 Egg large
• 50 grams All purpose flour
• 35 grams Cocoa powder
• 1/8 tsp Coffee powder
• 1/4 tsp Baking powder
• 1/8 tsp Salt pinch
• 2 tbsp Hot water
• 1 tsp Vanilla
• 2 tbsp White chocolate chips

For the Chocolate Sauce

• 30 grams Dark chocolate
• 4 tbsp Cream
• 2 tbsp Kahlua optional 
• 2 tbsp Milk
• To serve -  2 scoops Vanilla Ice cream

Metric - US customary

Instructions

Prepare cake batter

1. Preheat oven at 160 C / 320 F
2. Butter and flour two ramekins for baking.
3. Combine oil, sugar, egg in a bowl
4. Whisk until sugar is almost dissolved.
5. Add flour, cocoa and coffee powder, Baking powder and salt.
6. Mix to a smooth batter.
7. Add the hot water and vanilla
8. Pour some batter into the prepared ramekins
9. Place 1 tbsp white chocolate chips in the center. of each
10. Pour more batter over to cover the chips 
11. Bake for about 15 to 18 mins until a skewer inserted in the center comes clean 

Prepare chocolate Sauce

1. Place chocolate, cream and liquor in a microwave safe bowl 
2. Melt until smooth
3. Add milk to make a sauce consistency.  
4. Set aside to cool. 
5. To serve these warm
6. This can be served warm or at room temperature.
7. To serve it warm - prepare batter and leave remekins in the fridge until dinner time.
8. Half hour before you ready to serve, place them in a preheated oven. 
9. These will take about 20 to 22 minutes to bake because they were chilled. 
10. When baked - let cool for 5 minutes
11. Serve
12. Weather you serve these hot of cold these are a treat when topped with Vanilla Ice Cream 
13. and a generous drizzle of chocolate Sauce. 

Nutrition Facts

Valentine Chocolate Fudge Cake For Two

Amount Per Serving (244 grams with Ice cream)

Calories 846 Calories from Fat 435

% Daily Value*

Total Fat 48.3g 74%

Saturated Fat 14g 70%

Trans Fat 0.1g

Polyunsaturated Fat 34.2g

Monounsaturated Fat 0g

Cholesterol 134mg 45%

Sodium 1257mg 52%

Potassium 0mg 0%

Total Carbohydrates 101.1g 34%

Dietary Fiber 7.3g 29%

Sugars 67.4g

Protein 107g 214%

Vitamin A 0%

Vitamin C 0%

Calcium 0%

Iron 0%

* Percent Daily Values are based on a 2000 calorie diet.

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