Cook Bake Decorate

Gefilte Fish  Recipe for Passover

Veena Azmanov

The gefilte fish is a traditional Jewish recipe that's made during festive times like Passover and Rosh Hashanah. In fact, it is a must-have dish on the seder table. Traditionally made with carp or pike fish, boiled eggs, matzo meal, then shaped into fish cakes that are simmered in fish broth


– All the ingredients are simple and easy to find or pantry staples.

Serve with horseradish


Sour French Baguette

Veena Azmanov