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Red Wine  Braised Short Ribs  in the oven

Veena Azmanov

Braising tough cuts of meat give the meat an incredibly rich flavor and tenderness. Here is a step-by-step tutorial on how to make red wine braised short ribs in the oven. It is inexpensive, and the short ribs are tender and delicious. Make it ahead, and your meal is almost ready.

Ingredients

– All the ingredients are simple and easy to find or pantry staples.

Sear and saute

01

Braise and cook

02

Sour French Baguette

Veena Azmanov

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