Iced Pumpkin Spice Latte
Picture this: it’s a crisp autumn morning, the leaves are beginning to change colors, and there’s a slight chill in the air. You step into your local Starbucks, and the tantalizing aroma of spices immediately envelopes you. Your eyes wander to the seasonal menu, and there it is, beckoning you with its creamy allure – the Iced Pumpkin Spice Latte.
Using pumpkin puree and pumpkin spice in the fall adds a rich and delicious twist to our favorite seasonal treats. Starbucks understands the allure of these autumnal flavors and has expertly incorporated them into its Iced Pumpkin Spice Latte. By infusing their signature espresso with a blend of pumpkin puree and warm spices, they have created a beverage that captures the essence of fall in every sip.
Why make this latte
- The Iced Pumpkin Spice Latte combines the warm, earthy notes of pumpkin puree with the aromatic blend of spices, including cinnamon, nutmeg, and cloves.
- From the velvety smoothness of the coffee/espresso to the creamy richness of the milk, every element is carefully crafted to create a luscious and satisfying mouthfeel.
- The aroma that wafts through the air as the barista prepares your drink is enough to transport you to a picturesque autumn scene.
- Iced Pumpkin Spice Latte is more than just a drink; it’s an embodiment of the season itself.
Ingredients and substitutes
- The star of the show for this delightful fall beverage is, of course, pumpkin. Whether you choose canned pumpkin puree or opt to make your own from scratch, it adds a creamy and comforting element to your latte.
- At the heart of the Iced Pumpkin Spice Latte is, of course, the pumpkin spice flavor. The combination of cinnamon, nutmeg, ginger, and cloves is what gives this drink its distinctive and comforting taste.
- Next, we have the espresso. Starbucks uses its signature espresso blend to create the Iced Latte base. If you don’t have an espresso machine at home, fear not!
- Starbucks typically uses whole milk to create a creamy and indulgent experience. However, if you prefer a lighter option or have dietary restrictions, you can also use almond milk, oat milk, or any other non-dairy alternative.
- Starbucks typically adds a combination of sugar and vanilla syrup to its Iced Pumpkin Spice Latte.
Step-by-step: Pumpkin spice latte
- Brew the coffee and set it aside to cool.
- In a blender, add milk, coffee, pumpkin puree, pumpkin spice, and honey.
- Pour into a tall glass over some ice cubes.
- For garnish, you can use whipped cream, milk foam, or sprinkle some more spices.
- Today, I topped it with whipped cream, cinnamon, and nutmeg.
- You can keep any leftover latte in the fridge for up to 3 days.
Iced Pumpkin Spice Latte
This pumpkin spice latte takes just 5 minutes and a few pantry staples. No more standing in long coffee shop lines. And, best of all, it's delicious made with coffee, milk, pumpkin puree, pumpkin spice, and honey.
Video
Ingredients
- 1 cup (240 ml) Milk (almond, soy, or coconut work too)
- 2 tbsp Pumpkin puree
- ½ tsp Pumpkin spice
- ¼ tsp Cinnamon powder
- 2 tbsp Honey (or maple syrup, brown sugar)
- ¼ cup (60 ml) Coffee Brewed, regular or espresso
- 2 tbsp Whipped cream or
- 2 tbsp Milk foam
- ⅛ tsp Pumpkin spice
- ¼ tsp Cinnamon powder
- ⅛ tsp Nutmeg
Method
- Brew the coffee and set aside to cool.
- In a blender, add milk, coffee, pumpkin puree, pumpkin spice, and honey.
- Pour into a tall glass over some ice cubes.
- For garnish, you can use whipped cream, milk foam, or just sprinkle some more spices. Today, I topped with whipped cream, cinnamon, and nutmeg.
Equipment you will need
Nutrition
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Frequently asked questions
You can keep any leftover latte in the fridge for up to 3 days.
Starbucks’ Iced Pumpkin Spice Latte is a delightful fall beverage that combines the flavors of espresso, pumpkin spice sauce, and milk, all served over ice. This iconic drink has become synonymous with the autumn season, offering a perfect blend of rich coffee, pumpkin, and warm spices.
The Iced Pumpkin Spice Latte stands out due to its unique combination of flavors. The creamy texture of milk, the boldness of espresso, and the aromatic pumpkin spice sauce create a harmonious blend that evokes feelings of comfort and nostalgia. It’s the ultimate indulgence for those craving a taste of fall.
Absolutely! Starbucks prides itself on offering a range of customizable options for its beverages, and the Iced Pumpkin Spice Latte is no exception. You can adjust the sweetness level, choose between whole, 2%, or almond milk, and even add extra espresso shots for an extra kick. Don’t be afraid to make it your own and tailor it to your taste preferences.
Yes, the Iced Pumpkin Spice Latte is a seasonal drink that is typically available from late summer to early winter. Starbucks introduces this beloved beverage to celebrate the arrival of autumn and all things pumpkin spice. So make sure to enjoy it while it lasts!
Yes, years ago, the original latte by Starbucks had no pumpkin puree in it. Later, the recipe changed over the years. I think the pumpkin puree adds a nice flavor. But yes, you can omit it in this spice latte.
This spice does not have anything to do with pumpkins. It’s just a blend of warm spices that go well with pumpkin recipes. And yet, you can easily use other spices like cinnamon, nutmeg, ground ginger, cloves, etc.
You can make your own mix with just a few pantry staples. But, you can also use any or as many of these spices – 1/4 tsp cinnamon, 1/4 tsp ground ginger, 1/8 tsp nutmeg, 1/8 tsp cloves, 1/8 tsp cardamom spice.
Commercial latte is loaded with sugar. So, even if you add skimmed milk, it still does not make it healthy. Instead, make it at home and use honey or maple syrup. That way, you can afford these lattes more often.
more latte recipes
- Pumpkin Chai Latte
- Iced Chai Latte
- Chai Latte From Scratch
- Ultimate Iced Caramel Latte Recipe
- Best EVER Pumpkin Spice Latte
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I am big time coffee lover and this
Iced pumpkin spiced latte looks so good. This sounds lika a perfect summer evening drinkn to chill with.
Thank you, Lata
I guess I’m skipping the coffee shop this autumn! Your pumpkin spice latte looks delicious.
Thanks, Alice. It is so easy to make your own
Yes please! I could do with one of these right now! Love an iced latte especially with lovely Fall flavours.
Thanks, Beth
Oh my favorite!!! Made easier and seems to me like this recipe is better than what I had known. Definitely a must-try!
Thank you, Maria
This sounds awesome! I am not a coffee drinker myself but saving this one for my daughter to try!
Thanks. Jessie