Veena Azmanov

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Cherry Tomatoes Olives, Basil Pasta – 20 minutes

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Cherry Tomatoes Olives and Basil Pasta – Quick homemade Pasta

This simple, easy colorful and nutritious cherry tomatoes, olives, and basil pasta is ready in just 20 minutes. A perfect dish to entertain or prepare as a quick meal. It has become a family favorite for us.

This simple, easy colorful and nutritious cherry tomatoes olives and basil pasta gets done in just 20 minutes. A perfect dish to entertain or prepare as a quick one pot meal. It has become a family favorite for us.

Cherry Tomatoes Olives and Basil Pasta

When I have cherry tomatoes in the house, I am always tempted to make two things. One is this cherry tomatoes olives and basil Pasta and the other is my Mozzarella and cherry tomato salad. I think Cherry tomatoes are best eaten raw or with as little cooking as possible. The sweetness of the fruit alone is so exotic.

I love this recipe because of all the mixed flavors – The sweetness from the onions and cherry tomatoes, infused with the scent of garlic, the tartness from the olives,  the nutty flavor of the Parmesan cheese and the freshness of the Basil. How awesome can Pasta get really!!

This simple, easy colorful and nutritious cherry tomatoes olives and basil pasta gets done in just 20 minutes. A perfect dish to entertain or prepare as a quick one pot meal. It has become a family favorite for us.

Cherry Tomatoes Olives and Basil Pasta

Recipe – Cherry Tomatoes, Olives, Basil Pasta 

 Tools

This has become a family favorite in our home.

This simple, easy colorful and nutritious cherry tomatoes olives and basil pasta gets done in just 20 minutes. A perfect dish to entertain or prepare as a quick one pot meal. It has become a family favorite for us.

Ingredients 

  • 1 small onion – chopped fine (I prefer red onion for the sweetness)
  • 400 grams cherry tomatoes
  • 1 tbsp tomato paste
  • 1/2 cup Kalamata olives (seeds removed)
  • 2 sprigs fresh basil
  • 1 medium garlic – sliced
  • 2 tbsp Parmesan – grated
  • 2 tbsp olive oil (use good quality olive oil – it does make a difference)
  • 500 grams pasta – penne or spaghetti
  • Salt and pepper to taste

Method 

Boil Pasta (a few minutes before sauce is done)

  • Place a pot of boiling water with salt.
  • Cook the pasta as per packet directions. Drain and set aside when ready.
  • Reserve 1/2 cup for the cooking liquid for the sauce.

Prepare Sauce

  • Pour olive oil in to a sauce pan.
  • Add in the sliced garlic and turn the heat on med-low. Heating the garlic in cold oil will enhance the flavor of the garlic in the oil.
  • Add in the chopped onions. Saute for about two minutes.
  • Now add the tomato paste – with 1/4 cup reserved water to help dissolve.
  • Throw in your cherry tomatoes. Saute on medium-low.
  • Cook for about three minutes. You want the tomatoes to soften up but not disintegrate.
  • Add in the Olives and tear in some basil.
  • Add the Parmesan.
  • Taste for seasoning – add salt and pepper as needed.
  • Add the cooked and drained pasta. You should enough liquid to coat the pasta with the sauce, but if needed add in a few tablespoons of the reserved pasta water.
  • Serve warm and Enjoy!

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This simple, easy colorful and nutritious cherry tomatoes olives and basil pasta gets done in just 20 minutes. A perfect dish to entertain or prepare as a quick one pot meal. It has become a family favorite for us.

Cherry Tomatoes Olives & Basil Pasta

This simple, easy colorful and nutritious cherry tomatoes olives and basil pasta gets done in just 20 minutes. A perfect dish to entertain or prepare as a quick one pot meal. It has become a family favorite for us.

Cherry Tomatoes Olives and Basil Pasta - ready in 20 minutes

Author: Veena Azmanov
4.87 from 15 votes
Print Pin Rate
Prep Time: 5 mins
Cook Time: 15 mins
Total Time: 20 mins
Calories: 100kcal
$10
Adjust Servings Here: 4 servings

Description

This simple, easy, colorful and nutritious cherry tomato, olives and basil pasta gets done in just 20 minutes. A perfect dish to entertain or prepare as a quick one-pot meal. It has become a family favorite for us. 

Equipment /Tools

Ingredients

  • 1 Onion - chopped fine I prefer red onion for the sweetness
  • 400 grams Cherry tomatoes
  • 1 tbsp Tomato paste
  • 1/2 cup Kalamata olives pits removed
  • 2 sprigs Fresh basil
  • 1 clove Garlic sliced
  • 2 tbsp Parmesan grated
  • 2 tbsp Olive oil use good quality olive oil - it does make a difference
  • 500 grams Pasta Penne or Spaghetti
  • Salt and pepper to taste
Metric - US customary
ADJUST SERVINGS HERE - 4 servings

Conversions - Switch between Metric & US for other measurement options

Instructions

Boil Pasta (a few minutes before sauce is done)

  • Place a pot of boiling water with salt.
  • Cook the pasta as per packet directions. Drain and set aside when ready.
  • Reserve 1/2 cup for the cooking liquid for the sauce.

Prepare Sauce

  • Add olive oil to a saucepan.
  • Add in the sliced garlic and turn the heat on med-low. Heating the garlic in cold oil will enhance the flavor of the garlic in the oil.
  • Add in the chopped onions. Saute for about two minutes.
  • Add the tomato paste - with 1/4 cup reserved water to help dissolve.
  • Throw in your cherry tomatoes. Saute on medium-low.
  • Cook for about three minutes. You want the tomatoes to soften up but not disintegrate.
  • Add in the olives and tear in some basil.
  • Add the Parmesan.
  • Taste for seasoning - add salt and pepper as needed.
  • Add the cooked and drained pasta. You should enough liquid to coat the pasta with the sauce, but if needed add in a few tablespoons of the reserved pasta water.
  • Serve warm and enjoy!

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Nutrition Information
Serving: 100g | Calories: 100kcal | Carbohydrates: 15g | Protein: 3.2g | Fat: 3.7g | Saturated Fat: 0.6g | Polyunsaturated Fat: 3.1g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 1mg | Sodium: 84mg | Potassium: 0mg | Fiber: 2.9g | Sugar: 1.8g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg

The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you

Keywords - cherry tomatoes, cooking, Pasta, vegetable, Vegetarian
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Author – Veena Azmanov

About Veena Azmanov

I’ve always loved cooking, baking, and cake decorating but couldn’t afford to attend culinary schools. So, I had to learn my way through trials and errors.
Here you can find my delicious, often healthy, and practical recipes, along with instructional videos and tutorials. In addition, I provide cake decorating recipes, tutorials, and tips on how to start your own cake decorating business.
I am also a contributor to two other websites – Cake Decorating Tutorials and East Indian Recipes.

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Comments

  1. Marisa Franca

    We simply love all of the ingredients. And in combination I bet the taste is spectacular. With the holidays coming up I need lots of ideas for quick meals. For the meat lovers I’d add a bit of chicken to it. YUMMY!!

    Reply

    • Veena Azmanov

      Yes exactly, Marisa. I especially need these recipes when it’s the busy time.

      Reply

  2. Jolina

    Tomatoes and basil are such a classic combo. From sandwiches to pastas, they’re perfect together! This looks delicious. We’re always looking for a quick lunch or dinner and this fits the bill.

    Reply

    • Veena Azmanov

      Absolutely Jolina. Always a classic.

      Reply

  3. Denise

    This is a meal we eat alot in the summer. However eating it during the winter is a great idea! Makes you feel like the summer is right around the corner. I love tomato basil combo in pasta. I think I’m making this tonight!

    Reply

    • Veena Azmanov

      I agree we make it often in summer but now cherry tomatoes are in abundance here so we make this often now too.

      Reply

  4. Gloria

    This looks like a great dinner option any night of the week. You can never go wrong with pasta in my opinion. Always a family favourite every time.

    Reply

    • Veena Azmanov

      Absolutely Gloria. Anytime of the week in our home.

      Reply

  5. Maggie Unzueta

    I love a big bowl of pasta. This looks perfect!

    Reply

    • Veena Azmanov

      Me too Maggie. Thanks

      Reply

  6. Dana

    Nothing beats a simple and delicious pasta recipe! Great to have up your sleeve, especially on hectic weeknights.

    Reply

    • Veena Azmanov

      Absolutely Dana. Nothing beats a simple pasta recipe. always a favorite for everyone

      Reply

  7. Ginny McMeans

    Such a fresh and inviting meal. I could eat this every day!

    Reply

    • Veena Azmanov

      Me too – Thanks Ginny

      Reply

  8. Kristine

    Oh YUM! This pasty sounds delicious! My husband eats cherry tomatoes by the handful and would LOVE this!

    Reply

    • Veena Azmanov

      Thanks Kristine. I too eat cherry tomatoes by the hand. They are so sweet and delish.. They work great in this pasta for sure.

      Reply

  9. Jacqueline Meldrum

    Now that’s my kind of pasta dish. It looks absolutely delicious and I love the flavours. Nice!

    Reply

    • Veena Azmanov

      Thank you Jacqueline – I love such simple pasta dishes too.

      Reply

  10. Marjory @ Dinner-Mom

    It sounds like the perfect dish for a busy night! I think I would have to sprinkle some Parmesan on it too!

    Reply

    • Veena Azmanov

      Absolutely Marjory. I love a good sprinkle of parmesan too! My kids don’t!!

      Reply

  11. Monica | Nourish & Fete

    Yum, this looks delicious – love a quick weeknight dinner like this!

    Reply

    • Veena Azmanov

      Thanks Monica.. My thoughts exactly.

      Reply

  12. Felesha Bell

    I love kalamata olives!! I/m ready to dig in!!

    Reply

    • Veena Azmanov

      Thanks Felesha

      Reply

  13. Gloria @ Homemade & Yummy

    Well you had me at olives. I happen to think olives and pasta are the perfect match. Love the simple flavours here that create such a delicious meal.

    Reply

    • Veena Azmanov

      Me too Gloria. I love olives in my pasta too.

      Reply

  14. Amy | The Cook Report

    Looks lovely. I’m always looking for new, easy pasta recipes to try so this is perfect for me

    Reply

    • Veena Azmanov

      Thanks Amy – I do love my simple pasta. These cherry tomatoes do taste sweet and delish

      Reply

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