Ganache Recipes

Ganache is a simple yet versatile recipe whether it dark or white chocolate.  The basic recipe is just 2 ingredients and yet there is so much you can do with these two ingredients.

• play with the percentage of cocoa in the chocolate
• change the percentage of fat in the cream
• try new flavors with my - how to flavor ganache a million ways.

and every single time you will have a different recipe. It can be intimidating but with my tips, troubleshoots, and recipes. You will be a ganache connoisseur in no time.

Did you know that classic ganache is not the same ganache used by cake decorators? Yes, we cake decorators use a different ratio that is why we get crisp sharp edges on our ganache cakes.