Easy Raspberry Crumble
Coooking Temperature: 375°F / 190°C/ Gas Mark 5
Calories: 21
Adjust Servings Here: 4 Servings
Description
There is nothing more delicious in summer than crumbles with seasonal fresh berries for dessert like this raspberry crumble. It takes five minutes to prep and 30 minutes to bake. And you can serve this warm or cold with ice cream or whipped cream.
Ingredients
Fruit Base
- 12 oz (340 g) Raspberries
- 1 tbsp Lemon juice
- ¼ cup (55 g) Light brown sugar
- ¼ cup (50 g) White sugar
- 1 tbsp Cornstarch/cornflour
- ¼ tsp Salt
- 1 tbsp Unsalted butter
Crumble mix
- 1 cup (125 g) All-purpose flour
- 4 tbsp (60 g) Light brown sugar
- 4 tbsp (60 g) Sugar
- ½ cup (113 g) Unsalted Butter
- 1 tsp Vanilla extract
- 1 tsp Spice mix cinnamon, gingerbread
- ¼ tsp Fresh grated nutmeg
- ½ cup (40 g) Almond meal or rolled oats
Instructions
- Preheat the oven to 375°F / 190°C/ Gas Mark 51 cup All-purpose flour , 4 tbsp Light brown sugar, 4 tbsp Sugar, ½ cup Unsalted Butter , 1 tsp Vanilla extract, 1 tsp Spice mix, ¼ tsp Fresh grated nutmeg, ½ cup Almond meal or rolled oats
- Crumble - In the bowl of a food processor, add the flour, nuts/oats, sugar, salt, vanilla extract, spice, and chilled cubed butter. Pulse a few times until crumbly, achieving a combination of small and large breadcrumbs. Keep chilled.
- Fruit - Combine the raspberries, sugar, lemon juice, and cornstarch in a greased 8 x 8 square pan or 6-inch pie pan. Alternatively, you can also use 4 x 4 oz ramekins for individual servings. Set aside.12 oz Raspberries, 1 tbsp Lemon juice, ¼ cup Light brown sugar, ¼ cup White sugar, 1 tbsp Cornstarch/cornflour, ¼ tsp Salt, 1 tbsp Unsalted butter
- Bake - Sprinkle the crumble mixture on top of the raspberries, making sure to cover all areas. Bake for 20 to 25 minutes or until the top is crisp and golden. Let cool for 10 minutes before serving.
- Fruit crumble can be served hot or cold. We love to serve it warm with chilled ice cream or cold with whipped cream.
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you
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