Strawberry Milkshake
Calories: 12
Adjust Servings Here: 2 servings
Description
This homemade strawberry milkshake is thick, creamy, and full of fresh strawberry flavor. Made with strawberries, vanilla ice cream, and milk, it comes together in just 5 minutes. Finish with whipped cream and a fresh strawberry for a classic milkshake treat.
Ingredients
- 150 g (1 cup) Strawberries Fresh or Frozen (hulled)
- 2 - 4 scoops (2 cups) Vanilla ice cream
- 120 ml (½ cup) Whole milk
- 4 - 6 (½ cup) Ice cubes
- ½ cup Whipped cream for topping
- 2 fresh strawberries for garnish
Instructions
- Wash and hull the strawberries. Cut large strawberries into halves or quarters.
- Add the milk, strawberries, vanilla ice cream, and ice cubes to a blender.
- Blend on high until smooth and creamy. If necessary, add 1 to 2 tablespoons additional milk to help it blend. For a thicker milkshake, add another scoop of ice cream.
- Pour immediately into two glasses. Top with whipped cream and garnish each glass with a fresh strawberry.
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you
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