These Air Fryer Buffalo Chicken Wings are a game-day favorite. They offer crispy, spicy perfection in every bite. Coated in a tangy Buffalo sauce and cooked to crispy perfection in the air fryer, these wings will surely be a hit at any gathering.
Ingredients
2lbs(900g)Chicken wingssplit at joints, tips removed
In a small bowl, combine the baking soda, salt, and pepper.
1 tsp Baking soda, ½ tsp Salt , ½ tsp Black pepper powder, 1 tsp Garlic powder
Pat the chicken wings dry with paper towels and place them in a large bowl. Sprinkle the seasoning over the chicken wings and put them in the air fryer basket in a single layer, ensuring they are not touching.
Cook the wings in the air fryer for 20 -25 minutes. Open the air fryer and brush the wings with buffalo sauce on both sides. Continue to cook for 10-15 minutes more, until they are cooked through and crispy.
2 lbs Chicken wings, ½ cup Buffalo sauce
Remove the wings from the air fryer and let them rest for a few minutes before you serve.
Chopped cilantro leaves
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you