It's soup weather these days and split pea soup is a family favorite. It's wholesome, healthy, nutritious and so hearty. One of the simplest and effortless ways to make pea soup is with a slow cooker or crock pot. Whether you call this slow cooker split pea soup recipe or crock-pot split pea soup, it takes five minutes to prepare and is as simple as throwing all things into the pot and letting it cook for hours unattended.
2cups(400g)Dried split peasgreen or yellow
¼cupParsley finely chopped
To finish the soup
1 tsp Cornstarch
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Prepare Split Peas
Check the split peas and sort for any unwanted peas. Wash and drain well.
The nutrition information and metric conversion are calculated automatically. I cannot guarantee its accuracy. If this data is important to you please verify with your trusted nutrition calculator. Thank you