3 Ingredients Mixed Berry Ice Cream - No Churn

An image optimized for social sharing for this ultimate summer dessert recipe for No-churn Mixed Berry Ice Cream, using only three ingredients and five minutes to prepare.

3 Ingredients Mixed Berry Ice Cream - No Churn

With fresh berries in the season why decide on just one for your ice cream. This mixed berry ice cream is simple, easy and effortless using only three ingredients and takes only five minutes to prepare. The best part is you don't need an ice cream maker to churn it either. This will probably be the best summer dessert you will ever make.

5 from 13 votes

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Course: Dessert

Cuisine: Italian

Keyword: Blueberry, ice ceam, Mixed Berry Ice Cream, No-churn, no-churn ice cream

Prep Time: 5 minutes

Total Time: 5 minutes

Servings: servings

Calories: 115kcal

Author: Veena Azmanov

Equipment

Ingredients

250 ml Whipping cream
120 nl Condensed milk
200 grams Mixed berries (7 oz) (fresh or frozen)
1 tsp Vanilla optional

Metric - US customary

Instructions

Whip cream until almost stiff peaksץ
Add the condensed milk and mix a minute more to combineץ
Crush the mixed berries with a fork.
Then add them to the whipped cream mixture.
Give it a gentle swirl just enough to combine and marble it.
Alternatively stir vigorously to blend it into a smooth mixed color.
Pour into an ice cream container and freeze for at least 4 hours or overnight.
For the creamiest ice cream, thaw the container for at least 10 minutes before you attempt to scoop.
Enjoy!

Video

Nutrition