A butter cookie that melts in the mouth with the flavor of rich lemon from the zest and juice of fresh lemons. This simple, easy and effortless recipe for lemon butter cookies is as easy as a cookie recipe can get. Takes no special skills, techniques or tools and gets done in less than half an hour including 10 minutes of resting.
Chill dough for 15 to 20 minutes until firm
Place on a cookie tray.
Cool on a wire rack before you store them in a cookie jar