Almond Coconut Macaroons (3 ingredients)

These Almond Coconut Macaroons made with just three ingredients and 15 minutes to bake are naturally GF, Eggless and Vegetarian.

Almond Coconut Macaroons (3 ingredients)

These almond coconut Macaroons are the easiest cookies you can make with just three main ingredients. Ideal for a last-minute tea party and great for almost all diets. Since these are naturally vegetarian, eggless as well as gluten-free this becomes the perfect macaroon recipe to take to friends or store in your cookie jar for guests especially little ones.

5 from 14 votes

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Course: Breakfast, High Tea

Cuisine: American, French

Keyword: 3 ingredients, Almond, coconut, Cookie, macaroons

Prep Time: 2 minutes

Cook Time: 10 minutes

Total Time: 12 minutes

Servings: Cookies

Calories: 236kcal

Author: Veena Azmanov

Cost: $5

Equipment

Ingredients

1 can Condensed milk
225 grams Desiccated coconut
1/4 cup Almond meal (or coconut flour)
1/2 tsp Salt
1 tsp Vanilla

Metric - US customary

Instructions

Preheat oven at 170 C/ 340 F.
Combine condensed milk with vanilla and salt.
Followed by the dedicated coconut and almond meal or coconut flour.
scoop onto a baking tray using a cookie scooper or two spoons
Bake in the preheated oven for about 15 to 18 minutes or until lightly golden.
Cool on the baking tray then on a wire rack.
Enjoy!

Video

Nutrition