This 3 minute dark chocolate fudge is a great treat to have any time of the day. A batch of these and they will be gone before you know it.

Quick Microwave Chocolate Fudge with Condensed Milk

Now making chocolate fudge is as easy as just 3 minutes in the microwave with the use of condensed milk. This simple, easy and effortless recipe for microwave chocolate fudge is perfect for a quick holiday treat as well as to give as gifts to family and friends. Made with dark chocolate and mixed nuts this is an addiction.
5 from 18 votes
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Course: Dessert
Cuisine: American
Keyword: chocolate, Condensed milk, Fudge, Gifts, Holidays, Microwave
Cook Time: 3 minutes
Total Time: 3 minutes
Servings: 20 Servings
Calories: 246kcal
Author: Veena

Ingredients

  • 400 grams Dark chocolate (I use 60 Callebaut Cocoa)
  • 395 grams Condensed milk (1 can)
  • 113 grams Unsalted butter
  • 1 tsp Vanilla extract
  • 1 cups Chopped nuts walnuts, pecans, etc.

Instructions

  • Line an 8" or 9" square cake pan with foil. No need to grease.
    The large the pan the thinner your squares will be.

Microwave Method

  • In a microwave-safe bowl combine chocolate, condensed milk, and butter.
  • Place it in the microwave on high for about 2 minutes, Stir well.
    If you still have unmelted chocolate; microwave at 30-sec intervals until all chocolate is melted.
    Usually, 3 minutes does the job. 
  • Add nuts and vanilla extract.

Stovetop/Double Boiler Method

  • In a double boiler combine chocolate, condensed milk, and butter. 
    Stir until everything is melted and well combined. 
  • Add nuts and vanilla extract.

Set the Fudge

  • Once melted in microwave or double boiler.
    Pour into the prepared pan.
  • Let set in the fridge overnight or at least 4 hours

Un-mold and cut

  • To remove from the pan - just pick out the foil lining and peel the foil away.
  • Use a sharp heavy knife to cut the fudge into squares. 
    I prefer my big chef's knife. 
  • Enjoy!

Nutrition

Serving: 48g | Calories: 246kcal | Carbohydrates: 19.8g | Protein: 3.7g | Fat: 17.3g | Saturated Fat: 9.1g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 0g | Trans Fat: 0.2g | Cholesterol: 19mg | Sodium: 28mg | Potassium: 0mg | Fiber: 2.4g | Sugar: 15g | Vitamin A: 0% | Vitamin C: 0% | Calcium: 0% | Iron: 0%