Cook Bake Decorate

Strawberry Mousse

Veena Azmanov

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This strawberry mousse recipe is the perfect way to celebrate strawberries. Made with fresh or frozen strawberries, whipped cream, and gelatin (or agar-agar) this takes less than 30 minutes to make

– This mousse is rich, creamy yet light and airy because we add lots of whipped cream. You can also add whipped egg whites to the mousse but I find that it makes it very light and the strawberry flavor is almost lost in there.

Ingredients

– All the ingredients are simple and easy to find or pantry staples.

Prepare the strawberry puree.... 

01

Melt and combine gelatin into the strawberry puree. 

02

Combine the rest of the ingredinets 

03

Fill the mousse into glasses. Chill then top with a more strawberry puree and a dollop of whipped cream.  

04

Sour French Baguette

Veena Azmanov

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