Cook Bake Decorate
– Plus they are not made with yeast, neither are they deep fried which means no waiting for rising and proofing and no greasy oils.
You don't need any speical equipment - just a bowl and whisk works just fine
They take just about 12 to 15 minutes to bake...
Today, I made some with cinnamon sugar, and the rest with chocolate.... but the options for glaze are endless
– They do taste absolutely delicious on their own with or without any coating or glaze.