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Instant Pot  Lamb Curry Recipe

Veena Azmanov

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This instant pot lamb curry is fork-tender meat pressure cooked with easy-to-find Indian spices like curry powder and garam masala. It can also be cooked in a stovetop pressure cooker. Perfect to serve over rice, chapati, or naan for a complete meal

– The best part is that the IP cooks meat to a fork-tender softness that just melts in your mouth..


– Most of the ingredients are easy to find or simple pastry staples for Indian cooking.

Sour French Baguette

Veena Azmanov