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Chocolate Mousse

Veena Azmanov

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Mousse is a dessert with a smooth, airy texture and a light, creamy taste. Most mousse recipes are too labor-intensive to make at home, but not this chocolate mousse recipe! Made with cooked eggs, heavy cream, and good quality chocolate. Check it out!!

This mousse is the real deal. Not just, a simple combination of chocolate and whipped cream. While good chocolate gives the mousse a wonderful chocolate flavor. Trust me you will finish this to the last lick


– All the ingredients are simple and easy to find or pantry staples.

Separate eggs.  Melt the chocolate and Butter


Cook egg yolks and sugar on the double boiler, then fold into the chocolate mixture


Whip the heavy cream and fold it into the chocolate mixture


Whip the egg whites and fold it into the chocolate mixture..


Pour into the piping bag and divide between cups...


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