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Knafeh Recipe (Baked)

Veena Azmanov

Knafeh (also spelled Knaffeh and Knaffa) is a Middle Eastern cheese pastry whose popularity has spread beyond the region. This version of Knafeh recipe is baked rather than fried and features ground nuts. Here's how to prepare it.

- Prepare the syrup - Combine cheese filling  -Prepare the pastry

01

- Layer half the pastry - Followed by the cheese  - Then remaining pastry

02

-Bake until golden.  -Top with syrup -Invert. -Serve!!

02

Sour French Baguette

Veena Azmanov

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