Want your customers to enjoy cakes that taste as delicious as they look?
Check out my collections of VAOC Calculated Recipes.
Wondering how much batter you need?
Have no time to calculate your recipes?
Are you sure your recipe will work the same when doubled or tripled?
Don’t know how to convert recipes?
Do you need a 4 inch tall cake?
or perhaps a 6″ tall cake?
Round or Square cake?
Don’t worry – I can help!!
My Tried and Tested recipes are already calculated for your convenience.
I have calculate 15 different size pans for you in each PDF – be it Round or Square & and yes both 4 or 6 inch tall cakes.
So now a single tier or double barrel baking is a piece of cake with my PDFs.
visit Calculate Recipe section Now !
Want to make Cakes like the PRO?
Join a Cake Decorating School and skip all the trial and errors.
See my reviews here and see which schools I recommend.
Cake Decorating Schools online
The tools you use are as important as the art you create.
So buy wisely.
Wondering which tools to buy?
See the tools I use and recommend in
Tools of the Trade
Have you been thinking about starting a CAKE / FOOD Blog?
It think it’s a great Idea!
Check out my step by Step Guide
From content to tools you need!
How to start a Food Blog Part I _
Beginners Guide Step by Step